Family Recipes // Merry Christmas Cookies

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When my sister, my cousins, and I were little these cookies were all we wanted during Christmas at Grammie’s house. She would bake a whole bunch and let us frost and decorate them (I would always load mine up with sugar crystals like it was my last day on Earth). They’re not like a traditional sugar cookie — they’re a little less sweet because of the honey in the recipe. But they taste to me like being a kid at Christmas, and they’re a perfect project if you have little ones around who’d like to help out. So if you wanna try Grammie’s Merry Christmas Cookies, follow along!

COOKIE INGREDIENTS

1/3 c soft Crisco
1/3 c sugar
1 egg
1/2 c honey
1/4 c butter (room temp)
1 t vanilla flavor
2 ¾ c flour
1 t baking soda
1 t salt

Mix shortening, sugar, egg, honey, butter, and vanilla thoroughly. Blend flour, soda, and salt, and stir into shortening mixture. Once well mixed, refrigerate until cool. Remove from refrigerator and knead with your hands until the dough is soft enough to roll out smoothly and without cracking. Roll to about 1/4″ thick. Use cookie cutters to cut out shapes.

Put shapes on a piece of parchment paper and place on a baking sheet. Bake approximately 8 minutes at 350 degrees. Keep a close eye on them, though, as oven temperatures vary and these bake very quickly. I like to take mine out just before they begin to brown. Makes about 4 dozen cookies, depending on the size of your cookie cutters.

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ICING INGREDIENTS

1/4 c milk
2 1/4 c powdered sugar

Mix milk and sugar and whisk gently until the mixture becomes thick. Separate into a few containers and use food coloring if desired. Gently smooth icing onto cookies using a knife, spoon, or spatula. (Add decorations if you’re feeling festive!)

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Mr. Lovely made the comment that these are cookies that get better with age, and I agree! I love them the day after they’re made, when the icing and the cookie have a little chance to rest and get more delicious. Oh, and if you’re wondering, the forest animal cookie cutters came from IKEA. (There’s a moose, fox, bear, snail, porcupine, and squirrel. So cute.) Have fun! xoxo

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P.S. Head to Mer Mag to enter today’s 24 Merry Days giveaway!

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20 comments

    • chelsea on said:

      Thanks Gracie! The squirrel and the moose are definitely my favorite.

  1. Caroline on said:

    i love your biscuit cutters <3
    so beautuful!

    • chelsea on said:

      Thanks Caroline! They were a total steal too, a really good bargain at Ikea.

  2. sara on said:

    Hi Chelsea.
    So beautiful
    Thankds.
    Happy wendesday
    Bye.

    • chelsea on said:

      Thanks Sara! Hope you try them out.

  3. Kristina B on said:

    Love!!! I happen to agree that frosting gets better with age. Like a fine wine. Except wine doesn’t get crunchy and delicious…

    • chelsea on said:

      Haha! Eeewwww what if wine got crunchy?

      • Kristina B on said:

        When I was apartment shopping a couple years ago I saw one lived in by some very untidy girls and I think there was some crunchy wine on a countertop…

  4. Brittni on said:

    Okay, well these are adorable! I have these cookie cutters too, so I could totally make some.

    • chelsea on said:

      Thanks B! I just about lost it when I saw them at Ikea.

  5. elaine costa on said:

    This is the first I have seen of these pretty shapes. How sweet.

    • chelsea on said:

      Do you still have the ones hiding in the pantry? ;)

    • chelsea on said:

      Thanks Leah! I may or may not have eaten approximately 7 of those squirrels. ;)

  6. Jaclyn on said:

    I love these! That little squirrel is adorable, I would literally eat him all up.

  7. I absolutely ADORE the shape of these cookies, and they sound like such a delightful holiday treat! Where in the world did you find those cookie cutters?

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